Cayenne, 520mg - 100 vcaps
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14,34 € EUR
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Premium botanical extract
Contains capsaicin
Used as a herbal remedy
Vegan, Vegetarian, Kosher
Solgar Cayenne 520 mg contains Cayenne and is one of Solgar's Botanical range products.
Solgar's Botanicals are carefully selected from plants growing in the wild or cultivated on special botanical farms. The finest, freshest botanicals are chosen based on a strict set of criteria such as the geographical origin of the raw material, the authentication of the species and the qualities of the raw material. Botanicals have been used by mankind since early history as the beneficial effects of food beyond their nutrient function have been recognised since early times. They have been used through centuries to maintain health and a lot of today's medicines were originally derived from botanicals. Botanicals are still the basis for Chinese medicine and are important constituents of many European natural remedies. As Hippocrates said, Let thy food be thy medicine, thy medicine be thy food'.
Cayenne has been used for millennia as an herbal remedy. This shrub has its origins in Central and South America, growing in (sub) tropical climates. It has been used for thousands of years to spice up foods. Cayenne peppers contain Vitamin C, Vitamin E, potassium and flavonoids, as well as capsaicin which is a phytochemical.
Cayenne 520 mg is to be taken as 1 vegetable capsule a day, providing you with all the goodness contained in this spicy little pepper.
Contains capsaicin
Used as a herbal remedy
Vegan, Vegetarian, Kosher
Solgar Cayenne 520 mg contains Cayenne and is one of Solgar's Botanical range products.
Solgar's Botanicals are carefully selected from plants growing in the wild or cultivated on special botanical farms. The finest, freshest botanicals are chosen based on a strict set of criteria such as the geographical origin of the raw material, the authentication of the species and the qualities of the raw material. Botanicals have been used by mankind since early history as the beneficial effects of food beyond their nutrient function have been recognised since early times. They have been used through centuries to maintain health and a lot of today's medicines were originally derived from botanicals. Botanicals are still the basis for Chinese medicine and are important constituents of many European natural remedies. As Hippocrates said, Let thy food be thy medicine, thy medicine be thy food'.
Cayenne has been used for millennia as an herbal remedy. This shrub has its origins in Central and South America, growing in (sub) tropical climates. It has been used for thousands of years to spice up foods. Cayenne peppers contain Vitamin C, Vitamin E, potassium and flavonoids, as well as capsaicin which is a phytochemical.
Cayenne 520 mg is to be taken as 1 vegetable capsule a day, providing you with all the goodness contained in this spicy little pepper.